Trekking! Our two hikes – down and up a massive Peruvian valley and across central Ecuador’s volcanic landscape – have provided some of our best memories on this trip. By the way, it seems most posts on here big up our best memories of the trip which we think is how it should be. Nobody wants to read about food poisoning, whole days spent on badly driven buses or our quest to arrange more travel insurance (which is hard once you have started the trip, it turns out) do they?!
The Colca canyon in southern Peru is, at 3270m, one of the world’s deepest. The Colca River runs through it, giant condors swoop above it and foolhardy tourists like us tramp up and down it. We’d had our eyes on tackling Peru’s big daddy – the Inca Trail – but as compulsory hiking passes at non eye-watering prices had all sold out by the time we got to plan our trip, the canyon looked like a decent and properly challenging alternative. We decided on a 3-day rather than a 2-day trip to get more time in the valley itself and, not being on a hugely rushed schedule, we didn’t feel the need to complete 7+ hours of hard trekking on day 1 if we didn’t have to.

A little sceptical about a 3-day, 2 night all-inclusive trip costing a grand total of US$50 each but confident that the many glowing online reviews couldn’t all be lies, we booked with Peru Andes and hoped for the best. Irksomely, most trips to the canyon depart Arequipa at 3am(!) to enable a 9am-ish trek start time. After the most cursory of mumbled hellos to our minibus buddies, we dozed the whole journey. This included the part where the altitude reached 5000m above sea level and the bus apparently frosted up. We woke up in Cabanaconde in time for breakfast which mercifully featured decent and unlimited coffee 😊 Food and caffeine needs sated, we met the rest of our group: an Australian/Peruvian couple, a British civil servant about to start a posting at the embassy in Lima, two German women and our guide Fabian.

We set off, slightly surprised at how hot it already was. We left behind the noisy highway and the tourist hoopla and headed into an entirely quieter environment. This is what we had been looking forward to. Three and a half hours of descent followed, as did a near total collapse of our calf muscles as we neared the valley floor. Still, the vertiginous valleyscape was worth the effort. The avocados, potatoes and quinoa we saw growing up the side of the cliffs formed most of our very yummy plant-based meals throughout the trek, thriving in what looked like inhospitable conditions.

A punishing uphill section tested the promise of our new Chinese-made walking poles to act as ‘shock absorber with superior characteristics!’ Our group as a whole dealt with the trickier bits relatively well but we were all shattered by the time we reached our base for the night – simple huts without electric in San Juan de Chuccho, a town at the very bottom of the valley. There was precisely nothing to do apart from have a shower, read, play with the resident dogs and have beers with fellow trekkers. And that was perfect.

We emerged into a valley half in sun, half in shadow early the next day. Fabian had billed this as an ‘easy’ day – mainly flat with a lunchtime finish. He pointed out some white tick-like things clinging to the cacti beside the trail. These were actually cochineal beetles that, when crushed, create a vibrant red dye that ends up in food colouring (or err all over your hands and clothes).

Having spent several weeks in south America by this point, we’d grown accustomed to seeing cuy (guinea pig) on the menu and roasting on spits by the roadside. But when Fabian led us to a cafe/shop for a well-deserved break, we were sad to see hundreds of cute g pigs penned in together, squeaking away quite unaware that they might be in someone’s belly by dinner time. No, we haven’t (knowingly) eaten any cuy on this trip!


Shortly after this break, our guide pointed out the path we’d ascend tomorrow morning to exit the canyon. A steep series of switchbacks snaking up the opposite side of the valley. Wry smiles and nervous glances all round as we weighed our capabilities against the intimidating camino in front of us and tramped onwards to our base for the night.

But who cares about tomorrow’s 4.30am start time (yes, we’d be hiking that thing in the dark) when there’s a pool to hurl yourself into and pisco sours to be enjoyed. Sangalle village was the deepest place we stayed in the valley. Eerily quiet and suddenly cold once the sun was gone. Just the odd butterfly flitting around or coconut falling with a plonk to the earth. We enjoyed a peaceful afternoon here, mucking around in the pool, reading and getting our stuff ready for the next morning before daylight subsided.

So, how was it? HORRIBLE!! Without doubt the hardest piece of trekking/exercise one of us (the one who has never run a marathon!) had ever done. It was quite novel to be part of a hundreds-strong chain of humans slowly snaking up the valley side in the dark. But even in the relative cool of the early morning, we soon regretted how many layers we’d donned. Frequent wardrobe readjustments were needed. And rest/snack breaks. Lots of those.
To say that this climb was fun at the time would be a total lie. As soon as we thought we’d conquered a particularly tough section, an equally beastly stretch of uphill angst confronted us. We were wading through unstable gravel a lot of the time so getting a decent foothold was hard. Uncouth mules thundered past intermittently, ferrying gringos either unable or unwilling to slog it out to the top. We’d been warned they sometimes kick out randomly so gave them as wide a berth as is possible when you are on a metre-wide path with a sheer drop to the valley floor below.
We never thought we wouldn’t finish the climb. It just became rather unenjoyable as we entered the third hour and our lungs and legs started to protest. However, we reached the top and reunited with our group after 3.5 hours. We plodded another 15 minutes into Cabanaconde – our original start point – for a celebratory team breakfast alongside several other trekking gangs. The photo below hopefully conveys the exhaustion, relief and maybe even elation we felt at having put such a gruelling ascent behind us.

We spent the rest of the day feeling happy we didn’t have to climb or trek any more, soothing our aching muscles in a nearby hot springs, gawping at the amazing pastoral scenes on the route back to Arequipa and actually managing to stay awake as we got up to about 5000m above sea level again.

THE END!























































































































